Slow Cooker Garlic Butter Chicken Bites

Ingredients:

• 2 lbs boneless, skinless chicken breast (cut into cubes)
• 4 tablespoons melted butter
• 3 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. Place the diced chicken into the slow cooker.
2. Pour the melted butter over the chicken.
3. Add minced garlic, Italian seasoning, salt, and black pepper.
4. Stir everything to coat the chicken evenly.
5. Cover and cook on low for 4–5 hours or on high for 2–3 hours, until the chicken is tender and fully cooked.
6. Stir before serving and spoon the buttery sauce over the chicken.

Serving Suggestion:
Serve over rice, pasta, or with vegetables.

Calories (Approximate):

• Per serving (based on 4 servings): 300–350 calories
• Whole recipe: 1200–1400 calories